"ServSafe is the leader in food safety training and certification". Class is taught by Chef Dan Caron, Registered ServSafe Proctor & Certified Servsafe Instructor
Comprehensive ServSafe® Training and Exam:
*Instructor recommendation: Reading the textbook is key to succeeding the exam.
Please call The Green Ladle directly to registrar for class and exam at 207-777-3199 . Payment must be made prior to class and exam.
All classes and exams are directly at The Green Ladle. We are located on the Lewiston High School campus.
156 East Ave
“ServSafe® is a registered trademark of the National Restaurant Association Educational Foundation, and used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.”