The Green Ladle has partnered with many different local
restaurants, hotels, resorts & hospitality establishments to
create this job board for our current students and alumni's to access.
Seeking kitchen help
Please visit the link to learn more about the position contact Josh Ward by email at email@example.com
Seeking kitchen, front desk associates, and banquet and event service help. Please contact Misty White by email to inquire about the positions at firstname.lastname@example.org.
Seeking kitchen help. Please contact Eliza Cutter by email at
email@example.com to learn more about the opportunities.
All applicants will need to fill out an application on our website, before setting up an interview. Please note all applicants are required to pass a background check and physical before hiring. Please visit the website to view employment opportunities and to apply - https://www.bates.edu/employment/staff-employment-opportunities/
Seeking dishwasher, prep cook, line cooke & waitstaff. Contact Kasie Hosie (Owner) by email at firstname.lastname@example.org
Seeking waitstaff. Contact Seth Lyons by email at email@example.com
Seeking banquet servers and set-up help. Contact Matthew Shaw by email at firstname.lastname@example.org to find out more information.
Girl Scouts of Maine is hiring a Head Cook/Kitchen Manager and an Assistant Cook at Camp Pondicherry in Bridgton. Positions are seasonal and run mid-June through August; on-site housing is available. For more information or to apply, visit https://www.girlscoutsofmaine.org/en/camp/summer-camp-employment.html
Seeking Banquet Cook. Contact Brad Pollard by email at email@example.com to find out more information.
Seeking line cook - contact Kayla Emond at firstname.lastname@example.org
If you are an employer interested in posting a job
opportunity please contact us by email at email@example.com